Lisa decided to find another recipe in the Taste of Home Magazine that she used for the Asian Mango Chicken. This time, using the Dijon-crusted chicken breasts recipe, we would be breading the chicken. I don’t think I’ve crusted anything beside zucchini and French Toast, so this was a new cooking method for me as…
Tag: bread crumbs
Saugedoullie Loaf (Meatloaf)
Well, the chili is pretty much gone, so it is time to use up the other 2 pounds of ground turkey from the beginning of the week. I put the remaining turkey in the freezer when I made the chili, so I had to put it in the fridge this morning in order to thaw…